Black Friday can feel like a marathon, early alarms, endless deals, and queues that test even the most patient shopper. But between planning your wish list and navigating the sales, one thing shouldn’t stress you out: food. With a little planning and a few clever kitchen hacks, you can keep your energy up and your kitchen calm. Here’s how to make prepping for Black Friday a breeze.
2. Cook once, eat twice (or more)
Batch cooking is your best friend when prepping for Black Friday. Roast a tray of vegetables, cook a pot of rice or quinoa, and grill a few chicken breasts or plant-based alternatives. Store them in containers so you can mix and match meals later: bowls, wraps, or stir-fries ready in minutes.
Tip: Use stackable containers to save fridge space and keep portions easy to grab on the go.
3. Prep snacks for energy on the move
Shopping on an empty stomach is a rookie mistake. Prep portable snacks like trail mix, energy balls, or cut-up fruit. Keep a few in your bag so you can power through the deals without long food court lines. A reusable water bottle is also a must, staying hydrated keeps you focused and feeling good all day.
4. Clean as you go
A tidy kitchen makes meal prepping faster and stress-free. While your food cooks, wash utensils or wipe counters so the mess doesn’t pile up. If you’d rather skip the post-prep clean-up altogether, book a Sweepsouth clean to reset your space before or after your shopping spree.
5. Use time-saving kitchen gadgets
Black Friday is a great time to snag a slow cooker, air fryer, or blender at a discount. These appliances cut down cooking time and make healthy eating effortless, perfect for busy shoppers.
Shop smart, eat well
This year, let prepping for Black Friday mean more than scouting deals. With a little planning and some smart kitchen habits, you’ll shop stress-free, eat well, and come home to a clean kitchen, especially if you’ve got Sweepsouth on your side. Book your Sweepsouth clean today!
ALSO SEE: HOW TO KEEP YOUR HOME CLEAN DURING THE BLACK FRIDAY AND HOLIDAY SEASON.
